Is SPICY SALSA CON QUESO DIP TOMATO SALSA WITH ROASTED GREEN CHILES AND CHIPOTLE PEPPERS IN AN AMERICAN CHEESE SAUCE, SPICY SALSA CON QUESO DIP Gluten Free?

Ingredients

AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHOLE MILK, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ROASTED GREEN CHILES (GREEN CHILES, WATER, SEA SALT, CITRIC ACID), MODIFIED TAPIOCA STARCH, WHEY POWDER, CHIPOTLE PEPPERS IN ADOBO SAUCE (WHOLE CHIPOTLE PEPPERS, WATER, VINEGAR, TOMATO PASTE, SALT, SPICES, MUSTARD POWDER, NATURAL FLAVOR), SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK, SKIM MILK, SALT, MILKFAT, XANTHAN GUM, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR), OLEORESIN CAPSICUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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