Is White Christmas Collection Gluten Free?
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Ingredients
Milk Chocolate (Sugar, Milk, Cocoa Butter, Unsweetened Chocolate, Soy Lecithin (An Emulsifier), Vanilla Extract), Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin (An Emulsifier), Vanilla Extract), Cream (Milk), Unsweetened Chocolate, Corn Syrup, Water, Glycerin, White Chocolate (Sugar, Cocoa Butter, Milk, Soy Lecithin (An Emulsifier), Natural Vanilla), Non Fat Milk, Invert Sugar, Clarified Butter (Milk Fat), Butter (Milk), Vanilla Extract, Enzymes, Soy Lecithin (Soybean), Transfer (Cocoa Butter, Titanium Dioxide), Natural Color (Red (Carmine)), Manufactured On Shared Equipment, May Contain Traces Of Milk, Egg, Wheat, Soy, Peanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.